Kraireuk Ngowsuwan

1PUBLICATIONS
2CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|Jun 19, 2026
Near-Infrared Spectroscopy for Rapid Determination of Physicochemical Properties of Fermented Fish Sauce ('Nam Pla-Ra').

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Frequent Collaborators

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Sunee Jungtheerapanich

1 joint publications

Sumaporn Kasemsumran