Friederike Schürmann

8PUBLICATIONS
29CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsFood properties (incl. characteristics and health benefits)Horticultural crop improvement (incl. selection and breeding)Horticultural crop protection (incl. pests, diseases and weeds)Crop and pasture biomass and bioproducts
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Publications (8)

|Jul 22, 2024
Feature engineering and parameter tuning: improving phenomic prediction ability in multi-environmental durum wheat breeding trials.

Carina Meyenberg, Vincent Braun, Carl Friedrich Horst Longin

|Dec 23, 2023
The Antioxidant Potential of Various Wheat Crusts Correlates with AGE Content Independently of Acrylamide.

Kristin Wächter, Carl Friedrich H Longin, Patrick R Winterhalter

|Sep 22, 2023
Grain yield trade-offs in spike-branching wheat can be mitigated by elite alleles affecting sink capacity and post-anthesis source activity.

Ragavendran Abbai, Guy Golan, C Friedrich H Longin

|Mar 25, 2023
Reference proteomes of five wheat species as starting point for future design of cultivars with lower allergenic potential.

Muhammad Afzal, Malte Sielaff, Ute Distler

|Feb 11, 2023
Mineral and Phytic Acid Content as Well as Phytase Activity in Flours and Breads Made from Different Wheat Species.

C Friedrich H Longin, Muhammad Afzal, Jens Pfannstiel

|Oct 07, 2021
Optimum breeding strategies using genomic and phenotypic selection for the simultaneous improvement of two traits.

Jose J Marulanda, Xuefei Mi, H Friedrich Utz

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Frequent Collaborators

2 joint publications

Tobias Würschum

2 joint publications

Muhammad Afzal

2 joint publications

Patrick Thorwarth

1 joint publications

Jose J Marulanda