Dylan S Mackay

17PUBLICATIONS
31CO-AUTHORS
Food properties (incl. characteristics and health benefits)New Zealand literature (excl. Māori literature)Traditional Chinese medicine and treatmentsAboriginal and Torres Strait Islander theory of change models for healthPreventative health care
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Publications (17)

|Apr 16, 2026
Low- and no-calorie sweeteners and health: unravelling the evidence and controversy.

|Mar 05, 2026
The effect of hemp product consumption on blood fatty acid profiles and cardiovascular disease risk factors: results of a randomized, double-blind, crossover clinical trial.

Yongbo She, Kaizhen Jia, Adrianne Cardillo

|Dec 03, 2025
Evaluating the use of virtual reality for weight management: A systematic review and meta-analysis.

Makan Pourmasoumi, Sasan Pourmasoumi, Renée El-Gabalawy

|Oct 01, 2025
Effect of oat β-glucan in managing blood pressure: a randomized cross-over pilot trial.

Yasmin Iman, Dianna Dandeneau, Haizhou Wang

|Jan 14, 2025
Characterization of individuals achieving type 2 diabetes remission in real-world settings: bridging clinical evidence and patient experiences.

Alexis Marcotte-Chénard, Barbara Oliveira, Tahmina Rahman

|Sep 15, 2024
Effects of dietary interventions for metabolic acidosis in chronic kidney disease: a systematic review and meta-analysis.

Sepideh Mahboobi, Rebecca Mollard, Navdeep Tangri

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Frequent Collaborators

2 joint publications

Sarah Curtis

2 joint publications

Oksana Harasemiw

2 joint publications

Navdeep Tangri

2 joint publications

Robert Balshaw