Carolyn Q Burdette

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Food properties (incl. characteristics and health benefits)
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Publications (1)

|Apr 04, 2026
Value Assignment of Vitamin D and 25-Hydroxyvitamin D in Food-Matrix Standard Reference Materials (SRMs) Using Isotope Dilution Liquid Chromatography-Tandem Mass Spectrometry (ID LC-MS/MS).

Carolyn Q Burdette, James H Yen, Adam J Kuszak

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