Supriyadi Supriyadi

9PUBLICATIONS
11CO-AUTHORS
Proteins and peptidesAgricultural molecular engineering of nucleic acids and proteinsHorticultural crop protection (incl. pests, diseases and weeds)GlassHorticultural crop improvement (incl. selection and breeding)
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Publications (9)

|Jan 06, 2026
Investigation of Angiotensin I-Converting Enzyme Inhibitory Peptides Derived from Germinated Lamtoro Gung Using In Vitro and In Silico Approaches.

Aprilia Fitriani, Retno Indrati, Yustinus Marsono

|Jul 07, 2023
Production of Dipeptidyl Peptidase-IV Inhibitory Peptides from Germinated Jack Bean [Canavalia ensiformis (L.) DC.] Flour.

Friska Citra Agustia, Agnes Murdiati, Supriyadi

|Jan 20, 2023
Development of Composite Edible Coating from Gelatin-Pectin Incorporated Garlic Essential Oil on Physicochemical Characteristics of Red Chili (Capsicum annnum L.).

Windy Heristika, Andriati Ningrum, Supriyadi

|Dec 11, 2022
Impact of Gastrointestinal Digestion Simulation on the Formation of Angiotensin-I-Converting Enzyme Inhibitory (ACE-I) Peptides from Germinated Lamtoro Gung Flour.

Aprilia Fitriani, Retno Indrati, Yustinus Marsono

|Aug 12, 2022
Transcriptional Comparison of New Hybrid Progenies and Clone-Cultivars of Tea (Camellia sinensis L.) Associated to Catechins Content.

Hani Widhianata, Panjisakti Basunanda, Supriyadi Supriyadi

|Mar 17, 2022
Optimization of Saffron Essential Oil Nanoparticles Using Chitosan-Arabic Gum Complex Nanocarrier with Ionic Gelation Method.

Fitri Astutiningsih, Sri Anggrahini, Aprilia Fitriani

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Frequent Collaborators

6 joint publications

Aprilia Fitriani

3 joint publications

Retno Indrati

2 joint publications

Yustinus Marsono

1 joint publications

Andriati Ningrum