Joanne Allison Harrold

12PUBLICATIONS
32CO-AUTHORS
Food properties (incl. characteristics and health benefits)Psychosocial aspects of childbirth and perinatal mental healthSport and exercise nutritionEpigenetics (incl. genome methylation and epigenomics)Food sustainability
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Publications (12)

|Aug 03, 2026
Effect of non-nutritive sweetened beverages versus water on body weight: long-term results of a randomised controlled trial.

|Jun 12, 2026
Effects of Non-Nutritive Sweeteners and Sweet Taste Exposure on Weight Management, Biomarkers of Health and Sweet Taste Preference-A Review of the Evidence from Recent European Consortia Studies.

|Jun 02, 2026
Long-term effect of sweeteners and sweetness enhancers on gene expression markers of adipose tissue function, adipocyte morphology, and metabolic health: a SWEET substudy.

|Feb 11, 2025
Psychosocial experiences of pregnant women during the COVID-19 pandemic: a UK-wide study of prevalence rates and risk factors for clinically relevant depression and anxiety.

Semra Worrall, Olivia Pike, Paul Christiansen

|Oct 04, 2023
Non-nutritive sweetened beverages versus water after a 52-week weight management programme: a randomised controlled trial.

Joanne A Harrold, Scott Hill, Cristina Radu

|Jul 21, 2023
Effects of non-nutritive sweetened beverages versus water after a 12-week weight-loss program: A randomized controlled trial.

Joanne A Harrold, Scott Hill, Cristina Radu

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Frequent Collaborators

5 joint publications

Sergio Alessandro Silverio

5 joint publications

Victoria Fallon

4 joint publications

Jason C G Halford

3 joint publications

Ellen E Blaak