Ning Gu

3PUBLICATIONS
3CO-AUTHORS
Nutrigenomics and personalised nutritionFood safety, traceability, certification and authenticityFood engineering
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Publications (3)

|Mar 16, 2026
Polysaccharide from <i>Ribes nigrum L.</i> Ameliorates Diabetic Kidney Injury in Mice by Modulating the GUDCA/GPBAR1 Axis through the Remodeling of the Gut Microbiota.

Ruijiao Zhu, Liuxin Li, Meimei Zhao

|Feb 29, 2024
Foodborne Carbon Dots Aggravate High-Fat-Diet-Induced Glucose Homeostasis Imbalance by Disrupting the Gut-Liver Axis.

Boya Zhang, Ziteng Yu, Xinyi Zhao

|Mar 10, 2023
Foodborne Carbon Dot Exposure Induces Insulin Resistance through Gut Microbiota Dysbiosis and Damaged Intestinal Mucus Layer.

Boya Zhang, Xingpei Fan, Haining Du

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Frequent Collaborators

1 joint publications

Yujie Feng

1 joint publications

Weihong Lu

1 joint publications

Dianpeng Qi