Cristina Blanco-Llamero

6PUBLICATIONS
7CO-AUTHORS
Characterisation of biological macromoleculesEnvironmental marine biotechnologyOptical technologyFood properties (incl. characteristics and health benefits)Water treatment processes
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Publications (6)

|Jan 08, 2025
Efficient Green Extraction of Nutraceutical Compounds from Nannochloropsis gaditana: A Comparative Electrospray Ionization LC-MS and GC-MS Analysis for Lipid Profiling.

Cristina Blanco-Llamero, Paz García-García, Francisco Javier Señoráns

|Dec 11, 2022
Development of Lipid Nanoparticles Containing Omega-3-Rich Extract of Microalga Nannochlorpsis gaditana.

Cristina Blanco-Llamero, Ruth M Galindo-Camacho, Joel Fonseca

|Oct 14, 2022
Therapeutic Approaches for Age-Related Macular Degeneration.

Ruth M Galindo-Camacho, Cristina Blanco-Llamero, Raquel da Ana

|Aug 12, 2022
Nutraceuticals and Food-Grade Lipid Nanoparticles: From Natural Sources to a Circular Bioeconomy Approach.

Cristina Blanco-Llamero, Joel Fonseca, Alessandra Durazzo

|Aug 27, 2021
Combination of Synergic Enzymes and Ultrasounds as an Effective Pretreatment Process to Break Microalgal Cell Wall and Enhance Algal Oil Extraction.

Cristina Blanco-Llamero, Paz García-García, Francisco Javier Señoráns

|Mar 06, 2021
Biobased Solvents for Pressurized Liquid Extraction of Nannochloropsis gaditana Omega-3 Lipids.

Cristina Blanco-Llamero, F Javier Señoráns

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Frequent Collaborators

6 joint publications

Francisco Javier Señoráns

3 joint publications

Eliana B Souto

2 joint publications

Paz García-García

2 joint publications

Antonello Santini