Ursula Kehlet

1PUBLICATIONS
3CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|Aug 11, 2017
Addition of Rye Bran and Pea Fiber to Pork Meatballs Enhances Subjective Satiety in Healthy Men, but Does Not Change Glycemic or Hormonal Responses: A Randomized Crossover Meal Test Study.

Ursula Kehlet, Josephine Kofod, Jens J Holst

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Frequent Collaborators

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Jens J Holst

1 joint publications

Christian Ritz

1 joint publications

Anne Raben