Kai Fan

6PUBLICATIONS
0CO-AUTHORS
Physical properties of materialsHorticultural crop growth and developmentPost harvest horticultural technologies (incl. transportation and storage)Food packaging, preservation and processingHorticultural crop protection (incl. pests, diseases and weeds)
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Publications (6)

|Jul 02, 2025
Characterization, antioxidant activity of banana peel carbon dots and their antibacterial mechanism against Staphylococcus aureus.

Kai Fan, Rui Tang, Lijing Li

|Sep 18, 2024
Recent advance in nondestructive imaging technology for detecting quality of fruits and vegetables: a review.

Lijing Li, Xiwu Jia, Kai Fan

|Jan 17, 2024
Novel Efficient Physical Technologies for Enhancing Freeze Drying of Fruits and Vegetables: A Review.

Jianhua Yao, Wenjuan Chen, Kai Fan

|Sep 13, 2023
Recent advances in pH-sensitive indicator films based on natural colorants for smart monitoring of food freshness: a review.

Jinfeng Zhang, Shengmao Liu, Chenxue Xie

|Sep 04, 2023
Effect of chitosan coating, carbon dots and ultrasound treatment on microorganisms and physicochemical quality of fresh-cut lettuce.

Jianhua Yao, Liang Zhang, Kai Fan

|Oct 20, 2022
Recent advances in polysaccharide-based edible coatings for preservation of fruits and vegetables: A review.

Jiaxin Wu, Liang Zhang, Kai Fan

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