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Alexandre Alves da Silva

1PUBLICATIONS

1CO-AUTHORS

Food properties (incl. characteristics and health benefits)

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|Aug 20, 2025

Supplementation with Jatobá-do-cerrado flour (<i>Hymenaea stigonocarpa</i> Mart.) decreased oxidative stress in amygdala and adipose tissue and reduced anxiety-like behaviors of Wistar male rats on a high-fat diet.

Alexandre Alves da Silva, Arthur Rocha-Gomes, Ítalo Gomes Reis

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Arthur Rocha-Gomes

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Arthur Rocha-Gomes

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