Nan-Wei Su

7PUBLICATIONS
2CO-AUTHORS
Natural products and bioactive compoundsFermentationBiologically active moleculesAnalytical spectrometryProteins and peptides
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Publications (7)

|Mar 22, 2023
Identification of Scoparone from Chinese Olive Fruit as a Modulator of Macrophage Polarization.

Yu-Te Yeh, Kuei-Ming Hsu, Hong-Jhang Chen

|Jul 07, 2022
Luteolin Phosphate Derivatives Generated by Cultivating Bacillus subtilis var. Natto BCRC 80517 with Luteolin.

Hsin-Ya Tsai, Ming-Yu Chen, Chen Hsu

|Aug 27, 2021
Microbial Phosphorylation Product of Hesperetin by Bacillus subtilis BCRC 80517 Improves Oral Bioavailability in Rats.

Shang-Ta Wang, Jou-An Chen, Chen Hsu

|May 13, 2020
Formation of Samin Diastereomers by Acid-Catalyzed Transformation of Sesamolin with Hydrogen Peroxide.

Hsin-Ya Tsai, Wei-Ju Lee, I-Hsuan Chu

|Dec 13, 2017
Phosphorylation of Isoflavones by Bacillus subtilis BCRC 80517 May Represent Xenobiotic Metabolism.

Chen Hsu, Bo-Yuan Wu, Yu-Chuan Chang

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