Irene Rumbidzai Mazhangara

1PUBLICATIONS
2CO-AUTHORS
Food chemistry and food sensory science
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Publications (1)

|Aug 08, 2022
Consumer Preference for the Chevon Sausage in Blind and Nonblind Sensory Evaluations: A Comparative Study.

Irene Rumbidzai Mazhangara, Eliton Chivandi, Ishmael Festus Jaja

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Frequent Collaborators

1 joint publications

Eliton Chivandi

1 joint publications

Ishmael Festus Jaja