Youry Pii

12PUBLICATIONS
32CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Tree improvement (incl. selection and breeding)Food technologyHorticultural crop protection (incl. pests, diseases and weeds)Field organic and low chemical input horticulture
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Publications (12)

|Aug 13, 2026
A factorial multi-layer analysis reveals non-additive sulfur-iron interactions shaping metabolic and transcriptional responses in durum wheat.

|Oct 28, 2025
Variation in Growth, Morphology, and Fungicide Sensitivity Among Monilinia Species from South Tyrol's Alpine Orchards.

Melanie M Pagano, Sabine Oettl, Evi Deltedesco

|Jun 27, 2025
Optimizing Valerianella locusta L. Growth and Metabolism by Combining Red and Blue LED Light: Insights into Plant Physiology, Biochemistry, and Nutraceutical Value.

Sonia Monterisi, Carmen Rebollo Vicioso, Monica Yorlady Alzate Zuluaga

|May 22, 2024
Unravelling the biostimulant activity of a protein hydrolysate in lettuce plants under optimal and low N availability: a multi-omics approach.

Sonia Monterisi, Pascual Garcia-Perez, Valentina Buffagni

|Apr 13, 2023
The Application of High-Resolution Melting Analysis to trnL (UAA) Intron Allowed a Qualitative Identification of Apple Juice Adulterations.

Sonia Monterisi, Monica Yorlady Alzate Zuluaga, Andrea Porceddu

|Feb 25, 2023
Modulation of Morpho-Physiological and Metabolic Profiles of Lettuce Subjected to Salt Stress and Treated with Two Vegetal-Derived Biostimulants.

Francesco Cristofano, Christophe El-Nakhel, Giuseppe Colla

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Frequent Collaborators

7 joint publications

Luigi Lucini

4 joint publications

Stefano Cesco

4 joint publications

Giuseppe Colla

4 joint publications

Youssef Rouphael