Socorro Vanesca Frota Gaban

5PUBLICATIONS
13CO-AUTHORS
Beverage chemistry and beverage sensory scienceFood properties (incl. characteristics and health benefits)Neurology and neuromuscular diseasesEnvironmental studies in animal productionTraditional Chinese medicine and treatments
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (5)

|Jun 01, 2026
Optimization of Kombucha Fermentation from Green Tea and Pineapple Juice: Chemical, Physicochemical, and Bioactive Profiles for Functional Beverage Development.

|Mar 02, 2026
Physiological Advantages of a Fiber-Enriched Plant-Based Dessert: Improved Glycemic Control and Appetite Regulation over a Commercial Dairy Product.

Maria Tereza Lucena Pereira, Andréa Cardoso de Aquino, Chiara Porro

|Dec 24, 2025
Yoga for Neurodegenerative Disorders: Therapeutic Effects, Mechanisms, and Applications in Alzheimer's and Parkinson's Disease.

Federico Zoila, Maria Ida de Stefano, Alessia Sgobbio

|Jul 07, 2023
Effect of virgin coconut oil on body weight, white fat depots, and biochemical and morphological parameters in mice fed standard or high-fat diets.

Aline Almeida da Silva, Elisangela Martins da Silva Pérez, Ingrid Samantha Tavares de Figueiredo

|Jan 21, 2023
The Effects of Curcumin on Inflammasome: Latest Update.

Tarek Benameur, Socorro Vanesca Frota Gaban, Giulia Giacomucci

Pageof 1

Frequent Collaborators

2 joint publications

Chiara Porro

2 joint publications

Maria Antonietta Panaro

1 joint publications

Giulia Giacomucci

1 joint publications

Teresa Trotta