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Tiantian Lin

3PUBLICATIONS
3CO-AUTHORS
Food properties (incl. characteristics and health benefits)Food engineering
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Publications (3)

Sort by Publication Date:
|Jan 22, 2025
Advances in understanding dietary fiber: Classification, structural characterization, modification, and gut microbiome interactions.

Yiming Feng, Qing Jin, Xuanbo Liu

|Aug 01, 2024
Using transglutaminase to cross-link complexes of lactoferrin and α-lactalbumin to increase thermal stability.

Yufeng Zhou, Tiantian Lin, Younas Dadmohammadi

|Dec 08, 2021
Bioactives in bovine milk: chemistry, technology, and applications.

Tiantian Lin, Gopinathan Meletharayil, Rohit Kapoor

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Frequent Collaborators

2 joint publications

Alireza Abbaspourrad

1 joint publications

Yiming Feng

1 joint publications

Haibo Huang

Frequent Collaborators

2 joint publications

Alireza Abbaspourrad

1 joint publications

Yiming Feng

1 joint publications

Haibo Huang

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