Bruno Leda Cappellozza

45PUBLICATIONS
36CO-AUTHORS
Food properties (incl. characteristics and health benefits)Genetically modified horticulture plantsAnimal nutritionAnimal growth and developmentPsychosocial aspects of childbirth and perinatal mental health
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Journal

Publications (45)

|Oct 04, 2026
A retrospective evaluation on the effects of a Bacillus-based probiotic supplementation on milk yield, milk composition, health status, and reproductive performance of dairy cows in Argentina.

|Sep 10, 2026
Inoculant effects on limpograss silage nutritive value, fermentation characteristics, microbiology, and in vitro gas production.

|Aug 27, 2026
Effects of feeding a Bacillus-based probiotic on feed intake, performance, carcass traits, and health of crossbred beef cattle fed sodium monensin and high-moisture corn-based diets during finishing.

|May 28, 2026
Effects of feeding a Bacillus-based direct-fed microbial during a 60-day receiving program on performance and physiological responses of feeder cattle.

|May 25, 2026
Effects of Bacillus licheniformis 809 and Bacillus subtilis 810 supplementation on in situ degradation of a high-concentrate byproduct-based diet in forage-fed beef cows.

|May 18, 2026
Effects of supplementing a Bacillus-based direct-fed microbial on feed intake, apparent total-tract nutrient digestibility, growth rates, and metabolic responses of Bos indicus beef heifers during the dry and early vegetative seasons.

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Frequent Collaborators

7 joint publications

Reinaldo Fernandes Cooke

6 joint publications

Philipe Moriel

5 joint publications

Rodrigo S Marques

2 joint publications

Daniel Montanher Polizel