Lenkica Penava

2PUBLICATIONS
17CO-AUTHORS
Food properties (incl. characteristics and health benefits)
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (2)

Sort by Publication Date:
|Jan 11, 2024
Evaluation of the Probiotic Properties of Lacticaseibacillus casei 431® Isolated from Food for Special Medical Purposes§.

Andreja Leboš Pavunc, Lenkica Penava, Nina Čuljak

|Sep 21, 2019
Influence of Dehydrated Wheat/Rice Cereal Matrices on Probiotic Activity of Bifidobacterium animalis ssp. lactis BB-12®§.

Andreja Leboš-Pavunc, Lenkica Penava, Jasmina Ranilović

Pageof 1

Frequent Collaborators

2 joint publications

Andreja Leboš-Pavunc

2 joint publications

Jasna Novak

2 joint publications

Katarina Butorac

2 joint publications

Blaženka Kos

1 joint publications

Jasmina Ranilović

1 joint publications

Martina Banić

1 joint publications

Emilija Petrović

1 joint publications

Vesna Mihaljević-Herman

1 joint publications

Krešo Bendelja

1 joint publications

Ana Savić-Mlakar

Frequent Collaborators

2 joint publications

Andreja Leboš-Pavunc

2 joint publications

Jasna Novak

2 joint publications

Katarina Butorac

2 joint publications

Blaženka Kos

JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies
Jove
Visualize
Contact Us

Top Related Videos

Process Development for the Spray-Drying of Probiotic Bacteria and Evaluation of the Product Quality
05:45

Process Development for the Spray-Drying of Probiotic Bacteria and Evaluation of the Product Quality

Published on : Apr 07, 2023

3.4K
See more related videos

Top Related Videos

Process Development for the Spray-Drying of Probiotic Bacteria and Evaluation of the Product Quality
05:45

Process Development for the Spray-Drying of Probiotic Bacteria and Evaluation of the Product Quality

Published on : Apr 07, 2023

3.4K
See more related videos