Gema Vera

1PUBLICATIONS
5CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|May 31, 2019
Changes in the diet composition of fatty acids and fiber affect the lower gastrointestinal motility but have no impact on cardiovascular parameters: In vivo and in vitro studies.

Paula Mosińska, Marta Martín-Ruiz, Antonio González

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Frequent Collaborators

1 joint publications

Paula Mosińska

1 joint publications

Marta Martín-Ruiz

1 joint publications

José A Uranga

1 joint publications

Jakub Fichna