Tetsuro Ito

6PUBLICATIONS
0CO-AUTHORS
Analytical spectrometryBiologically active moleculesNatural products and bioactive compoundsHorticultural crop improvement (incl. selection and breeding)Te ahuwhenua me ngā mahi ngahere o te Māori (Māori agriculture and forestry)
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Publications (6)

|Dec 24, 2025
Rapid laboratory detection of ustalic acid in freshly collected Tricholoma Kakishimeji using probe electrospray ionization tandem mass spectrometry (PESI-MS/MS).

Tetsuro Ito, Shintaro Aritaki, Mimori Tsuji

|Dec 23, 2025
Structural elucidation and virucidal properties of resveratrol octamers isolated from Vatica albiramis.

Tetsuro Ito, Masashi Fukaya, Ryuichi Sawa

|Sep 25, 2025
Two novel resveratrol dimers from Vatica albiramis: structural elucidation and UV-induced formation.

Masashi Fukaya, Kakeru Sugiyama, Kaori Ryu

|Jul 08, 2024
Correction: Visualizing the spatial distribution of ustalic acid in the fruiting body of Tricholoma kakishimeji.

Tetsuro Ito, Shu Taira, Wataru Aoki

|May 18, 2024
Visualizing the spatial distribution of ustalic acid in the fruiting body of Tricholoma kakishimeji.

Tetsuro Ito, Syu Taira, Wataru Aoki

|Feb 27, 2021
Quantification of ustalic acid, a chemotaxonomic marker, in Tricholoma ustale using liquid chromatography-mass spectrometry.

Tetsuro Ito, Hiroyuki Nagai, Wataru Aoki

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