Miguel Quispe-Solano

5PUBLICATIONS
43CO-AUTHORS
Experimental methods in fluid flow, heat and mass transferFarm management, rural management and agribusinessCrop and pasture nutritionBiologically active moleculesPhycology (incl. marine grasses)
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Journal

Publications (5)

|Oct 11, 2023
Effect of different concentrations of stem juice of Oxalis tuberosa Mol. and juice of the fruit of Gaultheria glomerata (Cav.) Sleumer on the antioxidant activity of the heat-treated functional beverage.

F Ore-Areche, D D C Flores, O V Pacovilca-Alejo

|Jul 12, 2023
Possible effects of different types of agricultural wastes on food security and mushroom (Pleurotus ostreatus) production.

R N De La Cruz-Marcos, F O Areche, S O P Segura

|May 24, 2023
Photosynthetic modification of plants through recent technologies: a valuable way to ensure crop fortification.

F O Areche, J M M López, C M C Mamani

|Feb 11, 2023
Chemical Characterization, Antioxidant Capacity and Anti-Oxidative Stress Potential of South American Fabaceae <i>Desmodium tortuosum</i>.

José-Luis Rodríguez, Paola Berrios, Zoyla-Mirella Clavo

|Oct 14, 2022
Identification, Quantification, and Characterization of the Phenolic Fraction of <i>Brunfelsia grandiflora</i>: In Vitro Antioxidant Capacity.

Raquel Mateos, Norma Ramos-Cevallos, Americo Castro-Luna

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Frequent Collaborators

3 joint publications

F Ore-Areche

3 joint publications

B F Camayo-Lapa

3 joint publications

D D C Flores

2 joint publications

José-Luis Rodríguez