Boris Pejin

2PUBLICATIONS
4CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsCharacterisation of biological macromolecules
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Publications (2)

|Oct 17, 2019
Fatty Acids Predominantly Affect Anti-Hydroxyl Radical Activity and FRAP Value: The Case Study of Two Edible Mushrooms.

Maja Karaman, Kristina Atlagić, Aleksandra Novaković

|Aug 09, 2018
Antioxidant Activity of Selected Polyphenolics in Yeast Cells: The Case Study of Montenegrin Merlot Wine.

Neda O Đorđević, Nevena Todorović, Irena T Novaković

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Frequent Collaborators

1 joint publications

Neda O Đorđević

1 joint publications

Lato L Pezo

1 joint publications

Maja Karaman

1 joint publications

Kristina Atlagić