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Boris Pejin

2PUBLICATIONS

4CO-AUTHORS

Agricultural molecular engineering of nucleic acids and proteinsCharacterisation of biological macromolecules

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Publications (2)

Sort by Publication Date:

|Oct 17, 2019

Fatty Acids Predominantly Affect Anti-Hydroxyl Radical Activity and FRAP Value: The Case Study of Two Edible Mushrooms.

Maja Karaman, Kristina Atlagić, Aleksandra Novaković

|Aug 09, 2018

Antioxidant Activity of Selected Polyphenolics in Yeast Cells: The Case Study of Montenegrin Merlot Wine.

Neda O Đorđević, Nevena Todorović, Irena T Novaković

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Frequent Collaborators

1 joint publications

Neda O Đorđević

1 joint publications

Lato L Pezo

1 joint publications

Maja Karaman

1 joint publications

Kristina Atlagić

Frequent Collaborators

1 joint publications

Neda O Đorđević

1 joint publications

Lato L Pezo

1 joint publications

Maja Karaman

1 joint publications

Kristina Atlagić

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