Tao Wang

12PUBLICATIONS
22CO-AUTHORS
Food engineeringAnimal growth and developmentEpigenetics (incl. genome methylation and epigenomics)Food properties (incl. characteristics and health benefits)Haematological tumours
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Publications (12)

|Dec 31, 2025
Enhancing Sheep Rumen Function, and Growth Performance Through Yeast Culture and Oxalic Acid Supplementation in a Hemicellulose-Based Diet.

Natnael D Aschalew, Jialei Liu, Yuetong Liu

|Sep 13, 2023
Effects of antimicrobial peptide and tributyrin on fecal microflora and blood indices of female calves.

Junling Gao, Jianan Dong, Zhe Sun

|Jun 16, 2023
Effects of ultra-high-temperature processes on metabolite changes in milk.

Ge Bai, Long Cheng, Liying Peng

|Oct 17, 2022
The physiological dissimilarities of Holstein dairy cows with different milk yields.

Jianan Dong, Yongjun Liu, Songze Li

|Jul 09, 2022
Proteomics Insights into the Gene Network of cis9, trans11-Conjugated Linoleic Acid Biosynthesis in Bovine Mammary Gland Epithelial Cells.

Liying Peng, Ge Bai, Chunzheng Wang

|May 09, 2022
Identification of candidate proteins regulated by long-term caloric restriction and feed efficiency in longissimus dorsi muscle in Korean native steer.

Usuk Jung, Minjeong Kim, Tao Wang

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Frequent Collaborators

5 joint publications

Zhe Sun

3 joint publications

Hong-Gu Lee

3 joint publications

Xuefeng Zhang

2 joint publications

Minjeong Kim