Claudia Ibacache-Quiroga

6PUBLICATIONS
7CO-AUTHORS
Industrial biotechnology diagnostics (incl. biosensors)Beverage chemistry and beverage sensory scienceEnvironmental marine biotechnologyFood properties (incl. characteristics and health benefits)Medical virology
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Publications (6)

|Jan 10, 2024
A whole-cell hypersensitive biosensor for beta-lactams based on the AmpR-AmpC regulatory circuit from the Antarctic Pseudomonas sp. IB20.

Sebastián Higuera-Llantén, Manuel Alcalde-Rico, Felipe Vasquez-Ponce

|Oct 21, 2021
Draft Genome Sequence of Marinobacter sp. Strain AL4B, a Marine Bacterium Isolated from Quintero Bay, Chile.

M A Dinamarca, K González-Pizarro, M Charifeh

|Aug 27, 2021
Probiotics and Prebiotics as a Strategy for Non-Alcoholic Fatty Liver Disease, a Narrative Review.

Valentina Castillo, Fernanda Figueroa, Karoll González-Pizarro

|May 05, 2021
Gut Susceptibility to Viral Invasion: Contributing Roles of Diet, Microbiota and Enteric Nervous System to Mucosal Barrier Preservation.

Marcela Julio-Pieper, Alejandra López-Aguilera, Johana Eyzaguirre-Velásquez

|Aug 01, 2020
Draft Genome Sequences of Lactobacillus plantarum Strain K03D08 and Acetobacter syzygii Strain K03D05, Isolated from a Kefir Beverage Collected in Chile.

M Alejandro Dinamarca, Karoll González-Pizarro, Rebeca Ahumada

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