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Li Wang

2PUBLICATIONS

1CO-AUTHORS

Animal nutritionMicrofluidics and nanofluidics

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Publications (2)

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|Apr 13, 2019

Effects of Milk Proteins on the Bioaccessibility and Antioxidant Activity of Oat Phenolics During In Vitro Digestion.

Chao Chen, Li Wang, Zhengxing Chen

|Jul 12, 2018

Dynamic High-Pressure Microfluidization Treatment of Rice Bran: Effect on Pb(II) Ions Adsorption In Vitro.

Li Wang, Jue Wu, Xiaohu Luo

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Frequent Collaborators

1 joint publications

Zhengxing Chen

Frequent Collaborators

1 joint publications

Zhengxing Chen

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