Gabriele S Cordeiro

8PUBLICATIONS
17CO-AUTHORS
Infant and child healthFood properties (incl. characteristics and health benefits)Molecular targetsAnimal diet and nutritionGene expression (incl. microarray and other genome-wide approaches)
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Publications (8)

|Apr 17, 2025
Perinatal and postweaning high-fat diet consumption promotes dysfunction, inflammation, in mesenteric adipose tissue in young rats.

G S Cordeiro, R J B Matos, M B Gois

|Mar 21, 2023
Effects of a high-fat diet on the bone structure of Wistar rats: a systematic review.

Rafael T Silva, Luciana J D Ferreira, Ana P A Macêdo

|Feb 15, 2023
Antioxidant, anti-inflammatory and anti-obesity effects of onion and its by-products in high-fat fed rodents: a systematic review.

G S Cordeiro, L S Santos, G P Vieira

|Sep 08, 2022
Perinatal and post-weaning exposure to a high-fat diet causes histomorphometric, neuroplastic, and histopathological changes in the rat ileum.

Gabriele S Cordeiro, Marcelo B Góis, Lucimeire S Santos

|May 19, 2021
High-fat diet promotes hypothalamic inflammation in animal models: a systematic review.

Lucimeire S Santos, Gabriele S Cordeiro, Rhowena J B Matos

|Mar 17, 2021
Perinatal exposure to a high-fat diet alters proopiomelanocortin, neuropeptide Y and dopaminergic receptors gene expression and the food preference in offspring adult rats.

L S Santos, R J B Matos, G S Cordeiro

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Frequent Collaborators

6 joint publications

Lucimeire Santana Dos Santos

5 joint publications

Jairza Maria Barreto Medeiros

4 joint publications

Djane A E Santo

4 joint publications

Gabriela S Perez