Ha-Rim Kim

3PUBLICATIONS
8CO-AUTHORS
Forestry biomass and bioproductsFood safety, traceability, certification and authenticityFood properties (incl. characteristics and health benefits)
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Publications (3)

|Jun 19, 2024
Anti-Obesity Properties of Blackberries Fermented with L. plantarum JBMI F5 via Suppression of Adipogenesis Signaling Mechanisms.

Jae Young Park, Ha-Rim Kim, Seung-Hyeon Lee

|Aug 03, 2022
Comparison of laxative effects of fermented soybeans (Cheonggukjang) containing toxins and biogenic amines against loperamide-induced constipation mouse model.

Ha-Rim Kim, In-Sun Park, Su-Bin Park

|Mar 25, 2022
Protective Effects of Fermented Soybeans (Cheonggukjang) on Dextran Sodium Sulfate (DSS)-Induced Colitis in a Mouse Model.

Hyeon-Ji Lim, Ha-Rim Kim, Su-Ji Jeong

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Frequent Collaborators

3 joint publications

Seon-Young Kim

2 joint publications

Hee-Jong Yang

1 joint publications

Chan-Hun Jung

1 joint publications

In-Sun Park