Haydee Alejandra Martini-Blanquel

1PUBLICATIONS
5CO-AUTHORS
Food chemistry and food sensory science
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Publications (1)

|Aug 28, 2025
Cross-Cultural Adaptation and Psychometric Validation of the YFAS 2.0 for Assessing Food Addiction in the Mexican Adult Population.

Haydee Alejandra Martini-Blanquel, Indira Rocío Mendiola-Pastrana, Rubí Gisela Hernández-López

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