Khaetthareeya Sutthanut

4PUBLICATIONS
7CO-AUTHORS
Electronic sensorsFood properties (incl. characteristics and health benefits)Horticultural crop improvement (incl. selection and breeding)
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Publications (4)

|Mar 26, 2024
Analysis of Surgical Masks Adverse Effects on Facial Skin in Long Term Usage During COVID-19 Pandemic.

Abdullah Levent Alparslan, Kıvanç Yüksel, Khaetthareeya Sutthanut

|Nov 26, 2022
Prebiotic, Antipathogenic Bacteria and Hypocholesterolemia Properties of Fermented Rice Bran Extracts Derived from Black Rice and Germinated Brown Rice.

Khaetthareeya Sutthanut, Patcharaporn Tippayawat, Sukanya Srijampa

|Nov 11, 2022
Anserine/Carnosine-Rich Extract from Thai Native Chicken Suppresses Melanogenesis via Activation of ERK Signaling Pathway.

Karuntarat Teeravirote, Khaetthareeya Sutthanut, Unchalee Thonsri

|Aug 26, 2022
Tamarind Seed Coat: A Catechin-Rich Source with Anti-Oxidation, Anti-Melanogenesis, Anti-Adipogenesis and Anti-Microbial Activities.

Roongrawee Wandee, Khaetthareeya Sutthanut, Jenjira Songsri

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Frequent Collaborators

1 joint publications

Panupong Mahalapbutr

1 joint publications

Sakawrat Kanthawong

1 joint publications

Monchai Duangjinda

1 joint publications

Vibuntita Chankitisakul