Masanori Katakura

7PUBLICATIONS
13CO-AUTHORS
NaturopathyPacific Peoples diet and nutritionEnvironmental studies in animal productionPreventative health careImmunogenetics (incl. genetic immunology)
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Publications (7)

|May 24, 2023
Suppressing Effects of Docosahexaenoic Acid-Containing Diets on Oxidative Stress and Fibrosis in 5/6 Nephrectomized Rats.

Hiroki Muramatsu, Naoe Akimoto, Katsuhiko Yajima

|Dec 23, 2021
Influence of Polyunsaturated Fatty Acid Intake on Kidney Functions of Rats with Chronic Renal Failure.

Hiroki Muramatsu, Naoe Akimoto, Michio Hashimoto

|Aug 30, 2020
Maternal dietary imbalance between omega-6 and omega-3 fatty acids triggers the offspring's overeating in mice.

Nobuyuki Sakayori, Masanori Katakura, Kei Hamazaki

|May 06, 2020
Intake of Alpha-Linolenic Acid-Rich Perilla frutescens Leaf Powder Decreases Home Blood Pressure and Serum Oxidized Low-Density Lipoprotein in Japanese Adults.

Michio Hashimoto, Yoko Tanabe, Shahdat Hossain

|Feb 05, 2020
Salivary Immunoglobulin A Secretion and Polymeric Ig Receptor Expression in the Submandibular Glands Are Enhanced in Heat-Acclimated Rats.

Kentaro Matsuzaki, Naotoshi Sugimoto, Rafiad Islam

|Nov 21, 2019
Sub-Chronic Consumption of Dark Chocolate Enhances Cognitive Function and Releases Nerve Growth Factors: A Parallel-Group Randomized Trial.

Eri Sumiyoshi, Kentaro Matsuzaki, Naotoshi Sugimoto

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Frequent Collaborators

4 joint publications

Kentaro Matsuzaki

3 joint publications

Eri Sumiyoshi

3 joint publications

Naotoshi Sugimoto

3 joint publications

Michio Hashimoto