Sissel Beate Rønning

8PUBLICATIONS
12CO-AUTHORS
Food packaging, preservation and processingFish physiology and geneticsAnimal welfareBiomaterialsMedical biochemistry - inorganic elements and compounds
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Publications (8)

|Apr 03, 2021
Characterization of Collagen Structure in Normal, Wooden Breast and Spaghetti Meat Chicken Fillets by FTIR Microspectroscopy and Histology.

Karen Wahlstrøm Sanden, Ulrike Böcker, Ragni Ofstad

|Nov 04, 2020
Processed Eggshell Membrane Powder Is a Promising Biomaterial for Use in Tissue Engineering.

Sissel B Rønning, Ragnhild S Berg, Vibeke Høst

|Aug 25, 2020
Ellagic acid and urolithin A modulate the immune response in LPS-stimulated U937 monocytic cells and THP-1 differentiated macrophages.

Sissel Beate Rønning, Vibeke Voldvik, Silje Kristine Bergum

|Mar 06, 2020
Screening of by-products from the food industry as growth promoting agents in serum-free media for skeletal muscle cell culture.

R Christel Andreassen, Mona E Pedersen, Kenneth A Kristoffersen

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