Mustafa Akbulut

2PUBLICATIONS
4CO-AUTHORS
Food packaging, preservation and processingWearable materials
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Publications (2)

|May 05, 2021
Recent developments in antimicrobial and antifouling coatings to reduce or prevent contamination and cross-contamination of food contact surfaces by bacteria.

William DeFlorio, Shuhao Liu, Andrew R White

|Jan 06, 2021
Bacterial Antifouling Characteristics of Helicene-Graphene Films.

Shuhao Liu, Michael Bae, Li Hao

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