Florence Thirion

5PUBLICATIONS
32CO-AUTHORS
Food properties (incl. characteristics and health benefits)Nutrigenomics and personalised nutrition
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Publications (5)

|Jul 13, 2026
Lactiplantibacillus plantarum WJL ameliorates chronic kidney disease by inhibiting fibroblast growth factor 21 adaptive stress response via low protein diet.

|May 27, 2026
Increasing plant protein sources in the diet modulates gut microbiota and tryptophan metabolism in men at cardiometabolic risk.

|May 25, 2026
Short-chain fructo-oligosaccharides modulate gut microbiota composition and metabolism: dose-response assessment in an ex vivo gut model.

|Jun 03, 2025
Toxic microbiome and progression of chronic kidney disease: insights from a longitudinal CKD-Microbiome Study.

Manolo Laiola, Laetitia Koppe, Amine Larabi

|Apr 17, 2023
The gut microbiota contributes to the pathogenesis of anorexia nervosa in humans and mice.

Yong Fan, René Klinkby Støving, Samar Berreira Ibraim

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Frequent Collaborators

2 joint publications

Marine Gilles

2 joint publications

Laetitia Koppe

1 joint publications

Yong Fan

1 joint publications

Tulika Arora