João Paulo Santos Roseira

4PUBLICATIONS
17CO-AUTHORS
Animal growth and developmentGenetically modified horticulture plantsFood packaging, preservation and processingEnvironmental studies in animal production
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Publications (4)

|Apr 26, 2025
Effects of Lactic Acid Bacteria on Fermentation and Nutritional Value of BRS Capiaçu Elephant Grass Silage at Two Regrowth Ages.

Daiana Lopes Lelis, Mirton José Frota Morenz, Domingos Sávio Campos Paciullo

|Apr 02, 2025
Isolation of lactic acid bacteria and quantification of Lentilactobacillus buchneri using qPCR in sorghum silage inoculated with native strains in tropical conditions.

João Paulo S Roseira, Odilon G Pereira, Tâmara C DA Silveira

|Apr 05, 2023
Evaluation of the type of silo associated or not with additives on the nutritional value, aerobic stability, and microbiology of pearl millet silage.

Michele Gabriel Camilo, Alberto M Fernandes, Elizabeth F Processi

|May 31, 2019
Novel lactic acid bacteria strains as inoculants on alfalfa silage fermentation.

Mariele Cristina Nascimento Agarussi, Odilon Gomes Pereira, Rosinea Aparecida de Paula

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