Aleix Lluansí

4PUBLICATIONS
29CO-AUTHORS
Environment policyFood properties (incl. characteristics and health benefits)Predictive and prognostic markers
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Publications (4)

|Mar 04, 2026
Oral microbiota composition in children and adults during Spanish COVID-19 lockdown: impact of home self-confinement and SARS-CoV-2 infection.

Miguel Blanco-Fuertes, Gerard González-Comino, Pedro Brotons

|Aug 10, 2024
Sourdough Bread with Different Fermentation Times: A Randomized Clinical Trial in Subjects with Metabolic Syndrome.

Karla Alejandra Pérez-Vega, Albert Sanllorente, María-Dolores Zomeño

|Apr 27, 2024
Exploring the Associations of Inflammatory and Oxidative Stress Biomarkers with Pancreatic Diseases: An Observational and Mendelian Randomisation Study.

Laura Vilà-Quintana, Esther Fort, Laura Pardo

|Feb 16, 2024
Impact of bread diet on intestinal dysbiosis and irritable bowel syndrome symptoms in quiescent ulcerative colitis: A pilot study.

Aleix Lluansí, Marc Llirós, Robert Carreras-Torres

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Frequent Collaborators

2 joint publications

Robert Carreras-Torres

2 joint publications

Marc Llirós

1 joint publications

Josep Oriol Miquel-Cusachs

1 joint publications

David Busquets