Willem Jacobus Perold
3PUBLICATIONS
6CO-AUTHORS
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Publications (3)
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|Jan 08, 2023
Feature Reduction for the Classification of Bruise Damage to Apple Fruit Using a Contactless FT-NIR Spectroscopy with Machine Learning.Jean Frederic Isingizwe Nturambirwe, Eslam A Hussein, Mattia Vaccari
|Dec 24, 2021
Non-Invasive Methods for Predicting the Quality of Processed Horticultural Food Products, with Emphasis on Dried Powders, Juices and Oils: A Review.Emmanuel Ekene Okere, Ebrahiema Arendse, Helene Nieuwoudt
|Aug 10, 2021
Classification Learning of Latent Bruise Damage to Apples Using Shortwave Infrared Hyperspectral Imaging.Jean Frederic Isingizwe Nturambirwe, Willem Jacobus Perold, Umezuruike Linus Opara
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