Qing Jin
6PUBLICATIONS
15CO-AUTHORS
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Publications (6)
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|Feb 13, 2026
Rapid Protein Extraction from Canola Meal Pre-Treated with Enzymatic Reactive Extrusion.Sunandita Ghosh, Edith Cristina González Hernández, Xinmei Sha
|Nov 27, 2024
Development of a Whey Protein Recovery Process Using Sugar Kelp (<i>Saccharina latissima)</i> Extracts.Alex Pierce, Denise Skonberg, Beth Calder
|Jul 13, 2024
Valorization of Seafood Waste for Food Packaging Development.Zhijing Zhan, Yiming Feng, Jikai Zhao
|May 23, 2024
Hydrothermally Assisted Conversion of Switchgrass into Hard Carbon as Anode Materials for Sodium-Ion Batteries.Yilin Li, Dawei Xia, Lei Tao
|Feb 10, 2024
Food Waste from Campus Dining Hall as a Potential Feedstock for 2,3-Butanediol Production via Non-Sterilized Fermentation.Alicia Caldwell, Xueqian Su, Qing Jin
|Dec 15, 2019
Compositional Characterization of Different Industrial White and Red Grape Pomaces in Virginia and the Potential Valorization of the Major Components.Qing Jin, Joshua O'Hair, Amanda C Stewart
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Frequent Collaborators
1 joint publications
Amanda C Stewart
1 joint publications
Andrew P Neilson
1 joint publications
Young-Teck Kim
1 joint publications
Xueqian Su
1 joint publications
Phyllicia Hemphill
1 joint publications
Venkataswarup Tiriveedhi
1 joint publications
Yilin Li
1 joint publications
Dawei Xia
1 joint publications
Lei Tao
1 joint publications
Feng Lin
