Paulo Henrique Lixandrão Fernando

1PUBLICATIONS
1CO-AUTHORS
Experimental methods in fluid flow, heat and mass transfer
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Publications (1)

|Oct 05, 2019
Thermal Transitions of Cocoa Butter: A Novel Characterization Method by Temperature Modulation.

Julia Rocha Gouveia, Kelly Cristina de Lira Lixandrão, Lara Basílio Tavares

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