Luisa Fernanda Fuentes-Amaya

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Fish physiology and genetics

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Publications (1)

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|Jun 02, 2016

Sensory, Microbiological and Chemical Changes in Vacuum-Packaged Blue Spotted Emperor (Lethrinus sp), Saddletail Snapper (Lutjanus malabaricus), Crimson Snapper (Lutjanus erythropterus), Barramundi (Lates calcarifer) and Atlantic Salmon (Salmo salar) Fillets Stored at 4°C.

Luisa Fernanda Fuentes-Amaya, Steve Munyard, Judith Fernandez-Piquer

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