Dongying Wang
2PUBLICATIONS
1CO-AUTHORS
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Publications (2)
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|Jul 29, 2023
Enhancement of Oxidative Stability of Deep-Fried Sunflower Oil by Addition of Essential Oil of Amomum villosum Lour.Yunlong Zhao, Haohao Wu, Mengrui Qu
|Jan 30, 2020
Limonene, the compound in essential oil of nutmeg displayed antioxidant effect in sunflower oil during the deep-frying of Chinese Maye.Dongying Wang, Ying Dong, Qing Wang
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