Mingliang Cheng

1PUBLICATIONS
0CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|Mar 11, 2021
Integrative proteomic and lipidomic analysis of Kaili Sour Soup-mediated attenuation of high-fat diet-induced nonalcoholic fatty liver disease in a rat model.

Shuo Cong, Zhengchao Li, Lei Yu

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