Yücel Tasdemir

3PUBLICATIONS
2CO-AUTHORS
Oenology and viticultureTree improvement (incl. selection and breeding)Tree nutrition and physiology
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Publications (3)

|May 31, 2022
PAHs, PCBs and OCPs in olive oil during the fruit ripening period of olive fruits.

A Egemen Sakin, Cevriye Mert, Yücel Tasdemir

|Aug 04, 2021
Accumulations and temporal trends of polychlorinated biphenyls (PCBs) in olive tree components.

Gizem Eker Sanli, Yücel Tasdemir

|Apr 09, 2021
Levels, distributions, and seasonal variations of polycyclic aromatic hydrocarbons (PAHs) in ambient air and pine components.

Sevil Çalişkan Eleren, Yücel Tasdemir

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