Sung Hee Park
4PUBLICATIONS
8CO-AUTHORS
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Publications (4)
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|Jul 14, 2025
Application of continuous type pilot-scale superheated steam roasting system for production of ready-to-eat (RTE) chicken.Cho Yeon Kim, Ye Won Kim, Sung Hee Park
|May 22, 2023
Heat penetration and quality analysis of retort processed vegetables for home meal replacement foods.Seung Su Yu, Han Soo Ahn, Sung Hee Park
|Jan 14, 2022
Evaluation of Non-Thermal Decontamination Processes to Have the Equivalence of Thermal Process in Raw Ground Chicken.Eunyoung Park, Sangeun Park, Jeong Hyeon Hwang
|Sep 24, 2020
Infrared Assisted Freeze-Drying (IRAFD) to Produce Shelf-Stable Insect Food from Protaetia brevitarsis (White-Spotted Flower Chafer) Larva.Apinya Khampakool, Salinee Soisungwan, SangGuan You
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