Elina T Peltomaa

6PUBLICATIONS
6CO-AUTHORS
Ecological impacts of climate change and ecological adaptationBioavailability and ecotoxicologyFish physiology and geneticsWater treatment processesPacific Peoples marine environment science
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Publications (6)

|Jul 24, 2023
Temperature, phosphorus and species composition will all influence phytoplankton production and content of polyunsaturated fatty acids.

Marco L Calderini, Salli Pääkkönen, Pauliina Salmi

|Jul 27, 2022
Promising Biomolecules with High Antioxidant Capacity Derived from Cryptophyte Algae Grown under Different Light Conditions.

Maryam Abidizadegan, Jaanika Blomster, David Fewer

|Apr 03, 2021
Selective Fatty Acid Retention and Turnover in the Freshwater Amphipod Pallaseopsis quadrispinosa.

Sami J Taipale, Erwin Kers, Elina Peltomaa

|Jan 10, 2020
Osmotrophic glucose and leucine assimilation and its impact on EPA and DHA content in algae.

Elina T Peltomaa, Sami Taipale

|Apr 24, 2019
Comparison of Diatoms and Dinoflagellates from Different Habitats as Sources of PUFAs.

Elina Peltomaa, Heidi Hällfors, Sami J Taipale

|Dec 27, 2017
Marine Cryptophytes Are Great Sources of EPA and DHA.

Elina Peltomaa, Matthew D Johnson, Sami J Taipale

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Frequent Collaborators

2 joint publications

Sami J Taipale

1 joint publications

Erwin Kers

1 joint publications

Martin J Kainz

1 joint publications

Maryam Abidizadegan