Juliana Vaz

27PUBLICATIONS
96CO-AUTHORS
Food properties (incl. characteristics and health benefits)Psychosocial aspects of childbirth and perinatal mental healthPsychology of ageingInfant and child healthPaedodontics
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Publications (27)

|Aug 12, 2026
Self-perception of oral health and food consumption indicators among Brazilian adults and older adults in 2013 and 2019: National Health Survey.

|Jul 15, 2026
Harmonisation of Dietary Intake Data in Pregnant Women: Data from the Brazilian Maternal and Child Nutrition Consortium-BMCNC.

|Nov 12, 2025
Interpersonal violence and dietary markers among adults: evidence from the Brazilian National Health Survey 2019.

Emanuele Souza Marques, Juliana Dos Santos Vaz, Maria Helena Hasselmann

|Apr 17, 2025
[Exposure to methylmercury and neurodevelopment in Indigenous children: a theoretical model].

Adriana Duringer Jacques, Breno Augusto Bormann de Souza Filho, Carlos Augusto Ferreira de Andrade

|Apr 02, 2025
Description and evaluation of an ultra-processed food consumption score for children.

Anna Müller, Caroline Dos Santos Costa, Romina Buffarini

|Apr 02, 2025
Exploring the relationship between ultra-processed food consumption and gut microbiota at school age in a Brazilian birth cohort.

Etiene Dias Alves, Marina Xavier Carpena, Aluísio J D Barros

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Frequent Collaborators

6 joint publications

Maria Cecília Formoso Assunção

5 joint publications

Isabel Oliveira Bierhals

4 joint publications

Leonardo Pozza Santos

4 joint publications

Fernando César Wehrmeister