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Agata Zirilli

10PUBLICATIONS

25CO-AUTHORS

Fish physiology and geneticsVeterinary anaesthesiology and intensive careAnimal welfareChild and adolescent developmentFood properties (incl. characteristics and health benefits)

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Publications (10)

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|Feb 13, 2025

Comparative Analysis of the Frequency of Fresh and Frozen Fish Consumption Among Two Cohorts of Pregnant Women.

Angela Alibrandi, Carlo Giannetto, Agata Zirilli

|May 24, 2024

Canine Euthanasia's Trend Analysis during Thirty Years (1990-2020) in Italy: A Veterinary Hospital as Case Study.

Annalisa Previti, Vito Biondi, Michela Pugliese

|Apr 13, 2024

Association between Fish Consumption during Pregnancy and Maternal and Neonatal Outcomes: A Statistical Study in Southern Italy.

Angela Alibrandi, Agata Zirilli, Maria Le Donne

|Jan 17, 2024

Willingness to Pay a Higher Price for Pork Obtained Using Animal-Friendly Raising Techniques: A Consumers' Opinion Survey.

Carlo Giannetto, Vito Biondi, Annalisa Previti

|Sep 28, 2023

Food Selectivity in Children with Autism Spectrum Disorder: A Statistical Analysis in Southern Italy.

Angela Alibrandi, Agata Zirilli, Federica Loschiavo

|Aug 26, 2023

The Influence of Food Regimes on Oxidative Stress: A Permutation-Based Approach Using the NPC Test.

Agata Zirilli, Rosaria Maddalena Ruggeri, Maria Cristina Barbalace

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Frequent Collaborators

6 joint publications

Angela Alibrandi

5 joint publications

Annamaria Passantino

4 joint publications

Michela Pugliese

4 joint publications

Angelina De Pascale

4 joint publications

Maurizio Lanfranchi

3 joint publications

Vito Biondi

2 joint publications

Roberta Granese

2 joint publications

Giosuè Giordano Incognito

1 joint publications

Francesca Conte

1 joint publications

Valeria Gargano

Frequent Collaborators

6 joint publications

Angela Alibrandi

5 joint publications

Annamaria Passantino

4 joint publications

Michela Pugliese

4 joint publications

Angelina De Pascale

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