Agata Zirilli

10PUBLICATIONS
25CO-AUTHORS
Fish physiology and geneticsVeterinary anaesthesiology and intensive careAnimal welfareChild and adolescent developmentFood properties (incl. characteristics and health benefits)
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Publications (10)

|Feb 13, 2025
Comparative Analysis of the Frequency of Fresh and Frozen Fish Consumption Among Two Cohorts of Pregnant Women.

Angela Alibrandi, Carlo Giannetto, Agata Zirilli

|May 24, 2024
Canine Euthanasia's Trend Analysis during Thirty Years (1990-2020) in Italy: A Veterinary Hospital as Case Study.

Annalisa Previti, Vito Biondi, Michela Pugliese

|Apr 13, 2024
Association between Fish Consumption during Pregnancy and Maternal and Neonatal Outcomes: A Statistical Study in Southern Italy.

Angela Alibrandi, Agata Zirilli, Maria Le Donne

|Jan 17, 2024
Willingness to Pay a Higher Price for Pork Obtained Using Animal-Friendly Raising Techniques: A Consumers' Opinion Survey.

Carlo Giannetto, Vito Biondi, Annalisa Previti

|Sep 28, 2023
Food Selectivity in Children with Autism Spectrum Disorder: A Statistical Analysis in Southern Italy.

Angela Alibrandi, Agata Zirilli, Federica Loschiavo

|Aug 26, 2023
The Influence of Food Regimes on Oxidative Stress: A Permutation-Based Approach Using the NPC Test.

Agata Zirilli, Rosaria Maddalena Ruggeri, Maria Cristina Barbalace

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Frequent Collaborators

6 joint publications

Angela Alibrandi

5 joint publications

Annamaria Passantino

4 joint publications

Michela Pugliese

4 joint publications

Angelina De Pascale