Randi Grønnestad

1PUBLICATIONS
2CO-AUTHORS
Food technology
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Publications (1)

|Nov 07, 2019
Levels, Patterns, and Biomagnification Potential of Perfluoroalkyl Substances in a Terrestrial Food Chain in a Nordic Skiing Area.

Randi Grønnestad, Berta Pérez Vázquez, Augustine Arukwe

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Frequent Collaborators

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Augustine Arukwe

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Bjørn Munro Jenssen