Anna Vecchiarelli

2PUBLICATIONS
1CO-AUTHORS
Microbial geneticsFood properties (incl. characteristics and health benefits)
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Publications (2)

|Apr 24, 2018
Saccharomyces cerevisiae-based probiotic as novel anti-microbial agent for therapy of bacterial vaginosis.

Samuele Sabbatini, Claudia Monari, Nathalie Ballet

|Dec 23, 2016
Aspartyl Proteinases of Eukaryotic Microbial Pathogens: From Eating to Heating.

Antonio Cassone, Anna Vecchiarelli, Bernhard Hube

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