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Pramod K Gopal

9PUBLICATIONS

18CO-AUTHORS

Horticultural crop improvement (incl. selection and breeding)Microbial geneticsAnimal physiological ecologyFood properties (incl. characteristics and health benefits)Aboriginal and Torres Strait Islander psychology

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Publications (9)

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|Aug 28, 2025

The Effect of Apple and Pear Cultivars on In Vitro Fermentation with Human Faecal Microbiota.

Anna M E Hoogeveen, Christine A Butts, Caroline C Kim

|Jun 27, 2025

Editorial for the Gut Microbiota Section.

Pramod K Gopal

|Jul 29, 2023

Anxiety-like Behavior in Female Sprague Dawley Rats Associated with Cecal Clostridiales.

Tracey Bear, Nicole Roy, Julie Dalziel

|Nov 11, 2022

Bioactive Yoghurt Containing Curcumin and Chlorogenic Acid Reduces Inflammation in Postmenopausal Women.

Noha Ahmed Nasef, Rohith N Thota, Anthony N Mutukumira

|Feb 25, 2022

Gut Microbiota and Metabolism in Different Stages of Life and Health.

Shanthi G Parkar, Pramod K Gopal

|Oct 23, 2021

Complementary Food Ingredients Alter Infant Gut Microbiome Composition and Metabolism In Vitro.

Shanthi G Parkar, Doug I Rosendale, Halina M Stoklosinski

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Frequent Collaborators

4 joint publications

Christine Butts

3 joint publications

Shanthi G Parkar

3 joint publications

Duncan I Hedderley

2 joint publications

Jane Coad

2 joint publications

Carel M H Jobsis

1 joint publications

Sarah Glyn-Jones

1 joint publications

Edward Walker

1 joint publications

Sze Tham

1 joint publications

Malcolm Pahl

1 joint publications

Janine Cooney

Frequent Collaborators

4 joint publications

Christine Butts

3 joint publications

Shanthi G Parkar

3 joint publications

Duncan I Hedderley

2 joint publications

Jane Coad

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