Ahyoung Lee

18PUBLICATIONS
20CO-AUTHORS
Characterisation of biological macromoleculesCentral nervous systemMedical infection agents (incl. prions)Traditional Chinese medicine and treatmentsFood properties (incl. characteristics and health benefits)
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Publications (18)

|Aug 27, 2026
LC-MS/MS Chemical Profiling and HPLC/PDA Quantification of Hypericum perforatum Extract and Its Anti-Inflammatory Properties.

|Jan 29, 2026
Protective Effect of Luteolin Isolated from Taraxacum coreanum Against Neuroinflammatory Responses Induced by Lipopolysaccharide: Involvement of Gut-Brain Axis.

Seok Hee Han, Mei Tong He, Kyung-Wan Baek

|Oct 20, 2025
HPLC/UV analysis of mulberry vinegar and its protective role in LPS-induced cognitive impairment via regulating NF-κB signaling pathway and amyloidogenesis in mice.

Se In Bang, Weon Taek Seo, Sanghyun Lee

|Mar 20, 2025
Analgesic and anti-inflammatory effects of chicken feet combined with traditional herbal medicines in acetic acid-induced mice and monosodium iodoacetate-induced osteoarthritis rats.

Ji Yun Beak, Ki Sung Kang, Ah Young Lee

|Sep 04, 2024
Taraxacum coreanum (Korean Dandelion) Extract Protects Against Lipopolysaccharide-Induced Blood-Brain Barrier Destruction via Regulation of Tight Junctions and Inflammatory Responses in bEnd.3 Cells.

Seok Hee Han, Sanghyun Lee, Hyun Young Kim

|Feb 10, 2024
Anti-Inflammatory Effect of Chestnut Honey and Cabbage Mixtures Alleviates Gastric Mucosal Damage.

Hyo-Jung Kim, Bo-Ram Jin, Chang-Dae Lee

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Frequent Collaborators

10 joint publications

Eunju Cho

5 joint publications

Sanghyun Lee

3 joint publications

Hyun Young Kim

2 joint publications

Chan Hum Park